Shopping, shopping, and MORE shopping.
We have been fairly good at sticking to our menu plan this week and I did post a review on the Tex Mex Burgers with Cajun Mayo. BTW...it was really good! The recipe is listed in an earlier post but can also be found at foodonthetable.com. Unfortunately, I have to copy and paste the actual recipe as the linking capability isn't working. We only changed up what we were having on Wednesday because we went to MOE's for FREE queso and it sure was yummy. So Thursday's meal from last week is rolling forward.
Thanks for stopping by my blog to find out what we're doing, and leave a comment, I would love to check out what you are eating this week and get new ideas. Another great resource to find new ideas is at orgjunkie.com. Laura keeps all of us menu plan mondayers on track.
Cobb Salad Sandwiches **Recipe Below from Making-Dough.blogspot.com
To Do: Prepare potatoes for crockpot and snip grean beans.
COBB SALAD SANDWICHES
1/3 c. olive oil 2 T. red wine vinegar 1 t. Dijon mustard salt & pepper to taste 1-2 chicken or turkey breasts, grilled and sliced 4 strips bacon, cooked 1 loaf focaccia, halved horizontally 2 T. olive oil 2 c. lettuce 4 slices Swiss cheese 1 avocado, pitted, peeled, sliced 2 tomatoes, sliced 2 hard-boiled eggs, sliced Whisk together the 1/3 cup oil, vinegar, Dijon, salt, and pepper in a small bowl for the vinaigrette. Brush the cut sides of the focaccia with 2 T. olive oil and broil until light brown. Brush the focaccia with vinaigrette. Toss the lettuce with 3 T. vinaigrette to coat. Layer the cheese, avocado, tomatoes, meat, eggs, bacon, and lettuce on the bottom half of the focaccia. Drizzle with the desired amount of remaining vinaigrette, top with remaining focaccia, and cut into 4-6 wedges (you may want to use large skewers to keep the layers in place while slicing).
Grilled Chicken/Broccoli Topped Baked Potatoes In the Crockpot
To Do: Clean up the kitchen, I'm off on Tuesday so I can cook everything then.
Sliced Chopped Tomatoes
To Do: Make lentils, chop veggies, put chicken in the frig for a slow defrost/marinade.
Poor Boy #1 is having wisdom teeth pulled so....leftovers, jello.
To Do: Chop broccoli.
Grilled Bone In Chicken
To Do: Remind hubbie to make up crust for me.
Here's to another great week! And remember............
HAPPY MONDAY :)