Easy Breakfast Pizza

1 can refrigerated flaky biscuits

1/2 package bacon

1 cup shredded extra sharp cheddar

7 eggs scrambled

On cookie sheet, separate biscuits into 2 parts, flatten with sides touching. Spread with a small amount of butter. Bake biscuits at 350 until golden brown. While biscuits are baking, brown bacon until crispy (we cut ours in to small pieces), scramble eggs to your liking, and grate cheese. When biscuits are done, add all toppings and place in the oven for approx 5 minutes or until cheese is melted.


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